How to choose and properly prepare good coffee. How to make coffee. The coffee-based cocktails
Coffee – how to choose and properly prepare good coffee
How to choose coffee.
Today the market offers us a huge selection of all sorts of coffees and different degrees of Amarok. And now we’ll look at how to choose the best
1 First of all, when choosing coffee, you need to pay attention to its aroma. Many coffee packaging is equipped with a special valve, through which, when you tap the package, you can smell the aroma of the coffee. The aroma should be strong and pleasant.
2 When choosing a coffee note on the date of roasting on the shelf life. GOST coffee can have a shelf life up to 18 months, but he will no longer be fresh. If the package contains a shelf life of 3 months – this coffee has the status of the freshly roasted.
3 Next, pay attention to the grain. Grain should be smooth without any defects.
4 Pay attention Continue reading
How to brew coffee in Turku
Most residents of modern cities is rarely the question arises, how to prepare coffee Turk. Because almost every home, office and even on the streets eating machines to brew this drink. So recipes coffee in Turku now known only to a few fans.
You will need:
Water – 60 g;
Fine ground coffee – 1 teaspoon;
Sugar, spices to taste.
Show the rest
In our hectic pace of life on account literally every minute. And they have to save on everything, even on food and beverages. Instant porridge and purees, prepared sandwiches, packet tea… Because of that, people who know how to brew coffee in Turku, cause youth involuntary respect. After tasting ready to drink, they feel a burning desire to learn how to do it as well.
Not surprisingly, only in a cezve (also known as Turku) it turns out really dense, fragrant and strong. In it in full retains all the aromatic and flavoring substances. Besides, who wouldn’t want to impress Continue reading
How to cook the perfect coffee?
From what does the coffee taste?
First of all, you need to choose a coffee grinding. It allows the grains to fully expand and release their flavor during cooking coffee. The finer the grind, the stronger,
and therefore tastier and more aromatic drink. It can be concluded that better coffee grind almost to dust, but, alas, then it will not brew espresso machines, here technology is such that the finer the powder, the harder the water goes through it.
If You love coffee in the Eastern, more suited to fine grinding. Hence the tradition of the Turks, Greeks, Armenians and Arabs to grind the coffee as flour. Grinding suitable for larger so-called Neapolitan rotating machines. Coffee medium grind suitable for different methods of welding. Coffee coarse grind is more suitable for brewing in a French press. By the way, do not forget that the quality of ground coffee deteriorates very quickly, so it’s best to grind as much coffee as you need at once.
Next, you should pay attention to the degree of roasting coffee. Roasting coffee – one of the most Continue reading