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Apparatus for making coffee in the Eastern structure and the rules of use

The coffee machine in the East: a device and conditions of use

If you want to treat visitors to your bar or restaurant a real coffee drink, cooking traditions which are carefully stored for several hundred years, order and buy apparatus for cooking “Oriental coffee”.

To make coffee in Eastern ’ s an art to master that is impossible without special equipment. If you want to treat visitors to your bar or restaurant a real coffee drink, cooking traditions which are carefully stored for several hundred years, order and buy apparatus for cooking “Oriental coffee” or havali . designed for making coffee in a metal jespah . or the Turks . The apparatus is a metal container with purified quartz sand, connected to the mains. The use of quartz sand allows you to quickly and evenly heat the entire layer. After heating to a predetermined temperature, a layer of sand placed several Continue reading

How to cook a delicious cafe

Today on the blog article for lovers of coffee – instant coffee lovers. I understand that real coffee may not be instant, but I also know that many, many instant beverage loved and enjoyed. So it’s best not to argue whose coffee is better, and just accept as a given.

Do you know how many coffee recipes exist? It turns out that very much.

Today you will learn how to prepare tasty coffee in a variety of ways.

Iced coffee

This coffee is ideal in hot weather, because it can serve cold.

The recipe made 1 serving tasty drink.

You will need:

Ice cream (vanilla, coffee, chocolate) – 50 grams

sugar or sugar syrup – to taste

cinnamon – to taste.

Preparation:

Heat up a porcelain mug with a volume of 250 ml.

Stir one teaspoon of instant coffee in hot water. Water should be 25 ml. Then Continue reading

How to choose and properly prepare good coffee.

How to choose and properly prepare good coffee. How to make coffee. The coffee-based cocktails

Coffee – how to choose and properly prepare good coffee

How to choose coffee.

Today the market offers us a huge selection of all sorts of coffees and different degrees of Amarok. And now we’ll look at how to choose the best

quality product.

1 First of all, when choosing coffee, you need to pay attention to its aroma. Many coffee packaging is equipped with a special valve, through which, when you tap the package, you can smell the aroma of the coffee. The aroma should be strong and pleasant.

2 When choosing a coffee note on the date of roasting on the shelf life. GOST coffee can have a shelf life up to 18 months, but he will no longer be fresh. If the package contains a shelf life of 3 months – this coffee has the status of the freshly roasted.

3 Next, pay attention to the grain. Grain should be smooth without any defects.

4 Pay attention Continue reading

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How to cook a delicious cafe
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Apparatus for making coffee in the Eastern structure and the rules of use
The coffee machine in the East: a device and conditions of use If you want to treat visitors to your bar or restaurant a real coffee drink, cooking traditions which are carefully stored for several…

Read more...