ginger

Coffee horoscope (recipes for coffee on the signs of the Zodiac). Coffeemania – Chamania and chocolate

Coffee horoscope (recipes for coffee on the signs of the Zodiac).

What horoscopes are not invented people! Here I found another interesting coffee. They say if you make coffee at the “right” recipe offered by astrologers, life will change for the better. Who knows…

So…

Representatives of the fire element coffee madly in love, and for them the taste and aroma of the drink is much more important than all the traditions and rules of its preparation, and the availability of “essential attributes” – for example, favorite Cup or vintage spoons.

4 tablespoons of ground coffee;

0.5 l of water;

1/3 teaspoon candied ginger root;

4 teaspoons of honey;

Cream – to taste.

Ginger is finely chopped, add water and bring to a boil for several minutes to hold it on low heat. In a pot put the ground coffee, add honey, pour boiling ginger water and stir. Cover and leave on for 7-10 minutes. Drain and pour into warmed cups. Optionally, add the cream

Coffee Lion

600 g strong black coffee;

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How to brew coffee beans in Turka

How to brew coffee in Turku

Coffee and tea – Corporate blog » How to brew coffee in Turku

Life consists of good moments, daily rituals, in which a person puts he slave sense. A good Cup of coffee in quiet after the bustle of the day, can literally add strength and to get my thoughts in order.

Coffee brewed in Turku, has a special aroma. His drink thoughtfully, savoring every drop.

What it takes to make a Cup of coffee?

The Turk, or cezve. Turk needs to warm up evenly, so the best materials – they are brass and bronze. From traditional – clay and ceramics. Clay has the property of “remember” the taste of coffee, so not suitable for the preparation of beverages from different varieties. Ceramics requires careful handling, easy to crack.

The walls, the Turks should be thick. These heat up slower. So drink longer absorbs the aroma and taste of ground beans.

The Turk must have a narrow neck, which is intended to occlude the aroma of coffee under the foam. Better to take cezve with a long handle Continue reading

How to cook a delicious cafe

Millions of people worldwide begin their morning with a Cup of coffee. Someone drinking soluble, but the true connoisseurs of this drink recognize only natural fresh ground coffee.

However, in order to get a really refined taste and aroma, you need to know a few rules of coffee making.

So,10 tips for making a delicious coffee:

1) Coffee beans.

Prefer coffee bean, and not molotow. The drink will be more fragrant.

Find the perfect grind. The taste of the drink varies a lot depending on the grind. Some people like smaller, someone larger, it all depends on taste. Experiment.

3) Clean water.

For the perfect drink requires clean water. Tap water in this case is not suitable.

4) Turk with a narrow neck.

For a more fragrant and delicious coffee is better to use Turku with a narrow neck.

Sugar add to taste, it is preferable to use brown Continue reading

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