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Instructions on how to brew coffee in the Eastern or Turkish in pictures from the guru of coffee drinks

Step by step guide for beginners: how to make coffee

The manual only gives instructions on what and in what sequence must do to cook (it would be better to say – to boil) coffee. All the explanations on why you need to perform certain actions, see our other articles, for example, introduction to brewing coffee for beginners .

Manual equally suitable for ceramic and simple electric cookers and gas cookers.

Brew the coffee. Step 1. Pour in Turku water. Can be warm or cold. Ideally 30-40 degrees. Acceptable – 20-40 degrees. If the water is cold, below 40 degrees, then put the heating plate on high to ensure rapid heating of the water (well, not to wither away over the stove for too long).

How much Continue reading

How to make perfect coffee

How to cook the perfect coffee?

From what does the coffee taste?

First of all, you need to choose a coffee grinding. It allows the grains to fully expand and release their flavor during cooking coffee. The finer the grind, the stronger,

and therefore tastier and more aromatic drink. It can be concluded that better coffee grind almost to dust, but, alas, then it will not brew espresso machines, here technology is such that the finer the powder, the harder the water goes through it.

If You love coffee in the Eastern, more suited to fine grinding. Hence the tradition of the Turks, Greeks, Armenians and Arabs to grind the coffee as flour. Grinding suitable for larger so-called Neapolitan rotating machines. Coffee medium grind suitable for different methods of welding. Coffee coarse grind is more suitable for brewing in a French press. By the way, do not forget that the quality of ground coffee deteriorates very quickly, so it’s best to grind as much coffee as you need at once.

Next, you should pay attention to the degree of roasting coffee. Roasting coffee – one of the most Continue reading

Original ways of brewing coffee is the Best food adalucia

The original coffee brewing methods

Coffee has long been a familiar and native drink for many of us. Some of them just from time to time enjoy, but others won’t last a day without a SIP. Toning, relaxing, tart, sweet – coffee can be very different. Today, many families prefer to purchase a home maker, which is very convenient – reduces the time for making coffee and a

special steam treatment gives a really rich taste. You can even organize a business selling coffee and derivative drinks on its basis, if you purchase the vending machines. This commercial equipment, implements beverage without the direct involvement of the seller.

But if for many coffee known only as a drink, although in different incarnations – with chocolate, with milk, Viennese, Oriental, Americano, espresso, etc. we offer more original ways to use coffee.

Beef steak in coffee sauce.

0.5 kg veal 2 tbsp coffee beans, finely ground 1 tbsp cocoa powder; cinnamon; olive oil; salt, pepper.

Mix coffee, Continue reading

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